crucifix_peen@lemmy.ml to Memes@lemmy.ml · 1 year agoI'd saw off my leg for my grocery store to start carrying something besides shitty IPA's and Budweiserlemmy.mlimagemessage-square73fedilinkarrow-up1622
arrow-up1622imageI'd saw off my leg for my grocery store to start carrying something besides shitty IPA's and Budweiserlemmy.mlcrucifix_peen@lemmy.ml to Memes@lemmy.ml · 1 year agomessage-square73fedilink
minus-squareBeefDaddySupreme@lemmy.worldlinkfedilinkarrow-up8·1 year agoThank you, totally agree on this. Give me a nice kosch or something else interesting
minus-squareinit@lemmy.mllinkfedilinkarrow-up3·1 year agoFor me it’s bourbon barrel aged pastry stouts and other barrel aged barley wines.
minus-squareKrombopulos_Michael@lemmy.worldlinkfedilinkarrow-up3·1 year agoI feel it’s almost time to brew Altbier again. It will be good at the start of winter.
minus-squarePoot@discuss.tchncs.delinkfedilinkarrow-up2·1 year agoIn all my beer drinking days, I’ve seen a kolsh on the shelf or on tap maybe two times. Otherwise I’ve always had to brew my own.
Thank you, totally agree on this. Give me a nice kosch or something else interesting
For me it’s bourbon barrel aged pastry stouts and other barrel aged barley wines.
I feel it’s almost time to brew Altbier again. It will be good at the start of winter.
In all my beer drinking days, I’ve seen a kolsh on the shelf or on tap maybe two times. Otherwise I’ve always had to brew my own.