James_Fortis@lemmy.world to Today I Learned@lemmy.worldEnglish · 3 months agoTIL chicken sold in supermarkets are often "plumped" with a salt water solution to increase sell weight, making up as much as 30% of the total weight, and can contain up to 500mg of sodium per servingen.wikipedia.orgexternal-linkmessage-square132linkfedilinkarrow-up1569
arrow-up1569external-linkTIL chicken sold in supermarkets are often "plumped" with a salt water solution to increase sell weight, making up as much as 30% of the total weight, and can contain up to 500mg of sodium per servingen.wikipedia.orgJames_Fortis@lemmy.world to Today I Learned@lemmy.worldEnglish · 3 months agomessage-square132linkfedilink
minus-squareSam_Bass@lemmy.worldlinkfedilinkEnglisharrow-up1·3 months agoYeah some it might but at a third of the total weight I’d bet most of it precipitates into the flesh as the water heats up
Yeah some it might but at a third of the total weight I’d bet most of it precipitates into the flesh as the water heats up