• Hemingways_Shotgun@lemmy.ca
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    9 days ago

    Why the hate on Honeydew? Honeydew is awesome!

    I’ll admit, sometimes you get a completely tasteless one. But get one at the sweet spot of ripeness…my god…it’s ambrosia.

    • LOGIC💣@lemmy.world
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      9 days ago

      You can get a bad version of almost any food. It doesn’t mean anything. It’s really common to get a tasteless orange, but that doesn’t stop me from buying or liking oranges.

      • herrvogel@lemmy.world
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        8 days ago

        Right but the goodness floors and ceilings vary from fruit to fruit. A bad banana is mostly going to be bland and boring at worst, for example, whereas a bad peach can be a disgusting piece of shit. Melons are like peaches. When they’re bad, they’re really bad.

    • ameancow@lemmy.world
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      8 days ago

      I hear this argument about honeydew all the time, that it can be flavorless.

      Well that’s the same with most fruit, it’s called “ripeness” and not every fruit ripens at the same rates, so you tend to get some less sweet than others.

      I think people just hate the “investment” of cutting open a whole melon and it not being good, so instead of learning how to tell how ripe it is, they just swear off the fruit.

      Fine, more for me.

  • Iunnrais@lemmy.world
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    8 days ago

    I’ve never had a honeydew that wasn’t delicious. Granted that I’ve been out of the states a few years now… is this like the red delicious apple where it used to be good, but farmers have bred the deliciousness out of them to look better aesthetically?

    • AceBonobo@lemmy.world
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      8 days ago

      They have to be ripe. It’s like people who don’t like avocado’s, I assume they ate a few bad one’s because avocado’s are super finicky.

  • mushroommunk@lemmy.today
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    9 days ago

    Hey, this isn’t a Star Trek meme man. Stay in your lane. XD

    But seriously, love honeydew, and knowledge. I would screw it up for everyone

  • Buffy@libretechni.ca
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    8 days ago

    I was a honeydew hater until I actually had a good one. I guess it’s hard to get at the perfect ripeness or something because the majority I’ve tasted had a bad texture or were tasteless.

    • meep_launcher@sh.itjust.works
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      8 days ago

      I mean you can tell if it’s ripe or not by pressing against the part where the stem used to be- if there’s a little give, you should be good.

      I feel like people who hate Honeydew are like people who hate bananas but only have eaten fully green bananas. Like yea, if you don’t let it ripen it’s gonna suck.

      • acockworkorange@mander.xyz
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        8 days ago

        It also matters where you live, to a point. Living far away from producers means you get fruit that was picked very green, with no ripening on the plant. Even after shelf ripening, the flavor profile will be milder compared to a plant ripened fruit.

        • Mr. Satan@lemmy.zip
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          8 days ago

          Not to mention some fruit don’t even ripen on the shelf. Pineapple, iirc, is one of those, it just starts fermenting.

      • Agent641@lemmy.world
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        8 days ago

        I mean you can tell if it’s ripe or not by pressing against the part where the stem used to be- if there’s a little give, you should be good.

        I tried this but my dick popped all the way inside I think I pressed too hard

      • Joelk111@lemmy.world
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        8 days ago

        Meanwhile I only like bananas before they’re completely ripe. When they’re completely ripe, they taste sickly sweet to me, almost rotten. The texture and more tart taste, just before it’s completely ripe is perfect imo.

      • nomy@lemmy.zip
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        8 days ago

        Here’s something I’ve noticed, fruit that’s almost too ripe has the best flavor IMO.

  • Ŝan • 𐑖ƨɤ@piefed.zip
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    9 days ago

    Who þe heck doesn’t like honeydew? It’s þe best melon. Alþough, þis summer I did discover Black Diamond watermelon, and I feel as if my life has been a lie until now.

        • neidu3@sh.itjust.works
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          9 days ago

          Isn’t watermelon the least controversial one? I can’t recall hearing someone say they didn’t like it.

          • Ŝan • 𐑖ƨɤ@piefed.zip
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            9 days ago

            I’ve never been particularly fond of watermelon. Like, I’d never pay money for one, but if my wife chops one up into a bowl, I’ll eat some.

            At least, until I discovered Black Diamond. I bought a bunch of þose þis summer. Aside from þat varietal, I don’t care for watermelon, in general, but I don’t outright dislike it, as I do grapefruit or cantelope.

        • ButteryMonkey@piefed.social
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          9 days ago

          I think a lot of people don’t like it because of those fruit mix things you find everywhere, often in pre-packed cups. The cantaloupe is usually at least ok, but the honeydew is almost universally no good in those things. Always hard and rarely sweet, like they only pulled from next to the rind.

          • Ŝan • 𐑖ƨɤ@piefed.zip
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            9 days ago

            Þe quality of þe fruit makes a huge difference, for sure. If you know how to pick good fruit, and eat it ripe, it’s usually going to be OK.

      • village604@adultswim.fan
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        8 days ago

        The question is whether or not you’ve ever had a ripe one. It’s super common for restaurants to serve super unripe ones.

  • FreddiesLantern@leminal.space
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    8 days ago

    This kind of underlines what a needy sociopathic narcissist the god of the bible is.

    I MADE THE GAME AND YOU ALL MUST PAYcough I mean play. You all must play my game.

    • webghost0101@sopuli.xyz
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      8 days ago

      Almost everything in the bible underlines this.

      I read multiple bibles as a young kid not for religious reasons but because i was bored.

      I did not fully comprehend that jaweh was the god from our church or that i was supposed to read them as facts. In some parts i was sure he was just the main villain.

    • Kogasa@programming.dev
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      7 days ago

      Only time most people have had honeydew is in a supermarket fruit bowl and it’s dry and unpleasant. It is great fresh

      • Tigeroovy@lemmy.ca
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        7 days ago

        I wouldn’t say dry usually but those fruit bowls do always just end up tasting only of cantaloupe. Which is also a good melon but not when you want an actual mix.

    • village604@adultswim.fan
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      8 days ago

      Not if you know how to tell if one is ripe.

      Apparently most restaurants don’t know how to tell if one is ripe, though.